Wildfire's professional consultancy services includes:

  • Design only consultation
  • Design & build
  • Design & tender
  • Tender only
  • Project management
  • Custom tailored service to meet your specific budget and requirements

We can also provide you with:

  • Critical review and detailed reports of current food service operations.
  • Suggesting positive improvements in overall operation of facility.
  • Consultation with clients regarding costing and budget advice.
  • Specifying and scheduling equipment to meet the requirements of your operation.
  • Supply, install and commissioning of equipment to conform to New Zealand regulations.
  • Back up, warranty, and maintaining equipment to ensure our customers satisfaction.